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For over 25 years, this wood-fired Vermont Maple syrup has been made the old-fashioned way: boiled down over pruned maple branches. This all-natural process of turning sap to syrup uses the maple tree as fuel — supporting a commitment to a responsible, renewable, and sustainable cycle of production. Use for cooking and baking or as a table syrup for oatmeal, pancakes, and yogurt.
ILA is a collection of essential ingredients for your kitchen + home. Carefully sourced from farms, purveyors and artisans around the globe, each of their products has been selected for its integrity and with great care and purpose. ILA aims to inspire all to gather, cook and celebrate the act of a shared meal.
The origin of ILA is rooted in Hindu Mythology. It is named after a woman who was a spirit of the ground with an irresistible beauty and a kind + gentle nature. Literally translated, ILA in Sanskrit means earth, beauty and prayer.
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